Nkhani

Yambirani ulendo wosangalatsa pamene mukulowa mu luso la kupanga soseji. Dziwani mbiri yakale, mitundu yosiyanasiyana ndi njira zophikira za mbale zokomazi. Kuchokera ku zakudya zachikhalidwe kupita ku zakudya zapadziko lonse lapansi, pezani njira, zosakaniza ndi zinsinsi zomwe zimapangitsa soseji kukhala wokonda zophikira. Konzekerani ulendo wosangalatsa wopita kudziko la soseji.
Soseji imakhala ndi chidwi chosatha m'dziko lophikira. Kuyambira m'bandakucha wa grill yakuseri mpaka kuyambika kwa zakudya zamagulu padziko lonse lapansi, soseji yakhala ikutikopa kukoma kwathu. Ngakhale soseji yogulidwa m'sitolo ndi yosavuta kupeza, pali china chake chapadera chodzipangira nokha kuyambira pachiyambi.
Mukapanga soseji yanu, mutha kusankha mabala abwino kwambiri a nyama ndikusintha chiŵerengero cha mafuta kuti atsatire momwe mukufunira. Mukhoza kuyesa zokometsera zosiyanasiyana, tchizi, zitsamba ndi zonunkhira kuti mupange kukoma komwe kumagwirizana ndi kukoma kwanu. Kusankhidwa kwa ma casings achilengedwe kapena opangidwa, kusankha njira zophikira ndi luso la kusuta kumawonjezera chisangalalo.
Soseji ili ndi mbiri yakale komanso yosiyana siyana kuyambira zaka masauzande. Lingaliro la nyama yophikidwa ndi zokometsera zokometsera zokometsera ndikuyika m'bokosi linachokera kumadera akale monga Egypt, Greece ndi Roma. Soseji ndi njira yosungira nyama kuti isungidwe ndikudyedwa kwa nthawi yayitali. M'mbiri yonse, madera ndi zikhalidwe zosiyanasiyana zapanga miyambo yawo yapadera yopanga soseji potengera zopangira zakomweko komanso njira zophikira. Masiku ano, soseji akadali chinthu chokondedwa cha zophikira, zomwe zimayimira kuphatikizika kwa cholowa chachikhalidwe komanso luso lazaka mazana apitawa.
Pali mitundu yambiri ya soseji, iliyonse ili ndi mawonekedwe akeake komanso tanthauzo lachigawo. Tiyeni tiwone mitundu ina yotchuka ya soseji yomwe yatenga mitima ndi kukoma kwa anthu padziko lonse lapansi.
Italy ndi yotchuka chifukwa cha mitundu yosiyanasiyana ya soseji. Kuchokera ku soseji ya ku Italy yamtima komanso yosunthika kupita ku calabrese wokometsera komanso wonyezimira, soseji ya ku Italy imapereka zokometsera zosiyanasiyana. Zosiyanasiyana monga soseji wotsekemera wa ku Italy ndi soseji ya fennel ndizofunika kwambiri pazakudya za ku Italy.
Germany ndi yotchuka chifukwa cha miyambo yake yochuluka yopangira soseji. Bratwurst, weisswurst ndi bratwurst ndi zitsanzo zochepa chabe za soseji za ku Germany zomwe zimatchuka padziko lonse lapansi. Ma sosejiwa nthawi zambiri amapangidwa kuchokera ku nkhumba ndi nyama yamwana wang'ombe ndipo amawasakaniza ndi zonunkhira monga nutmeg, ginger ndi nutmeg.
Chorizo ​​​​ndi soseji yowala, yolimba mtima yomwe imadziwika ndi mtundu wake wofiira kwambiri komanso kukoma kwake. Wopangidwa kuchokera ku nkhumba ya nkhumba ndikuwotchera ndi paprika wosuta, adyo ndi zonunkhira zina, soseji imakhala ndi utsi, wokometsera pang'ono womwe umawonjezera kuya ku chirichonse kuchokera ku saladi kupita pasta kupita ku pizza.
Soseji ya Nkhumba ya Goan: Mwala wokoma wamtengo wapatali wochokera m'mphepete mwa nyanja ku India ku Goa. Sosejiyi imapangidwa kuchokera ku nkhumba ya nkhumba yophikidwa mosakaniza ndi zonunkhira monga tsabola wofiira, adyo, ginger ndi viniga. Chosakanizacho chimayikidwa m'matumba achilengedwe ndikuwumitsa kapena kusuta kuti chiwonjezere kukoma. Kuphatikizika kosangalatsa kwa zokometsera zotentha, zokometsera ndi utsi za Goan Pork Soseji kumapangitsa kuti ikhale chophatikizira chomwe chimakondedwa kwambiri muzakudya za Goan komanso koyenera kwa okonda zakudya omwe akufuna kumva kukoma kosangalatsa kwa derali.
Soseji ya Merguez imachokera kumpoto kwa Africa ndipo imapangidwa kuchokera ku mwanawankhosa kapena kusakaniza kwa mwanawankhosa ndi ng'ombe. Soseji ya Merguez imaphatikiza zokometsera monga chitowe, coriander ndi tsabola kuti zipatse kukoma kwapadera komanso kokometsera pang'ono.
Soseji ya Andouille imachokera ku boma la US ku Louisiana ndipo ndi chakudya chamagulu a Creole ndi Cajun cuisine. Wopangidwa kuchokera ku nkhumba yosuta ndikuwonjezedwa ndi zokometsera monga adyo, anyezi ndi tsabola, soseji imadziwika kuti imawonjezeredwa ku mbale monga gumbo ndi jambalaya.
Soseji ndi soseji yapamwamba yaku Britain yomwe imadziwika ndi kuphweka kwake komanso kusinthasintha. Soseji imapangidwa kuchokera ku chisakanizo cha nkhumba, zinyenyeswazi za mkate ndi zonunkhira, zomwe zimapangitsa kuti zikhale zofewa komanso zosangalatsa. Nthawi zambiri amatumizidwa ndi mbatata yosenda ndi gravy mu mbale yachikhalidwe yotchedwa bangers ndi phala.
Izi ndi zitsanzo zochepa chabe za masoseji osawerengeka omwe amapezeka padziko lonse lapansi. Dera lililonse lili ndi miyambo yakeyake ya soseji, yotengera zosakaniza zakomweko, zikhalidwe ndi mbiri yakale.
Chinsinsi cha soseji yayikulu ndikusankhira mosamalitsa zosakaniza zabwino monga nyama, mafuta, zokometsera ndi ma casings omwe amawonjezera kununkhira kwazinthu zonse. Kupatula izi, mudzafunikanso chopukusira nyama ndi cholumikizira cha soseji kuti mupange soseji okoma okoma. Tiyeni tiwone zinthu zofunika kwambiri zomwe zimawonjezera kukoma ndi kapangidwe ka soseji.
Pankhani ya soseji, kusankha nyama ndikofunikira. Mitundu ya soseji wamba nthawi zambiri imagwiritsa ntchito nkhumba ngati nyama yayikulu ndipo imadziwika chifukwa cha kukoma kwawo komanso mafuta ambiri. Komabe, musamangodya nkhumba. Ng'ombe, nyama yamwana wang'ombe, mwanawankhosa ndi nkhuku zitha kugwiritsidwanso ntchito kupanga mitundu yosiyanasiyana ya kukoma.
Popanga soseji ya nkhuku, ndi bwino kugwiritsa ntchito ntchafu za nkhuku zopanda khungu, zopanda mafupa. Njuchi za nkhuku zimapereka chakudya chokwanira cha nyama ndi mafuta, zomwe zimapangitsa soseji yowutsa mudyo komanso yokoma. Kwa soseji ya mwanawankhosa, tsamba la mapewa ndi chisankho chabwino. Mapewa a mwanawankhosa amakhala opindika komanso ofewa, zomwe zimapangitsa soseji kukhala wokoma komanso wotsekemera.
Nkhumba ya nkhumba, yomwe imadziwikanso kuti nkhumba ya nkhumba, ndi chisankho chodziwika bwino chifukwa cha kuchuluka kwake kwamafuta ndi nyama yowonda. Ng'ombe yamphongo ndi brisket zimakhala ndi kukoma kokoma, pamene nyama yamwana wang'ombe ndi mwanawankhosa zimawonjezera kukoma kokoma pang'ono. Nkhuku monga nkhuku ndi Turkey zingakhale zowonda. Amene akufunafuna zokometsera zokometsera amatha kugwiritsa ntchito nyama zachilendo kapena masewera amtchire ngati n'kotheka. Mitundu iyi ya nyama imapatsa soseji mawonekedwe apadera amasewera, ndikupanga chisangalalo chosaiwalika.
Kuchuluka kwa mafuta mu soseji kumagwira ntchito yofunika kwambiri pakupanga ndi kukoma kwake. Kwa soseji ya nkhumba, nthawi zambiri imakhala pafupifupi 25-30% yamafuta. Izi zidzathandiza kusunga chinyezi ndi kuwonjezera kukoma. Komabe, zimene munthu amakonda zingasiyane. Anthu ena amakonda masoseji opanda mafuta ochepa, pomwe ena amakonda masoseji okhala ndi mafuta ambiri kuti akhale olemera, opatsa thanzi. Momwemonso, kwa soseji ya nkhuku kapena turkey, chiŵerengero chowonda cha 10-15% nthawi zambiri chimakonda. Magawo amafuta osinthidwa makonda amalola opanga soseji kuti asinthe masoseji awo kuti agwirizane ndi zomwe amakonda, ndikupanga kuphika kwapadera komanso makonda.
Zokometsera ndi zonunkhira ndizo moyo wa soseji. Amawonjezera kukoma, amawonjezera zovuta, ndikupanga kukoma kwapadera komwe kumapangitsa soseji iliyonse kukhala yapadera. Zokometsera zachikhalidwe ndi zokometsera zimasiyana malinga ndi komwe soseji amapangidwira, koma maphikidwe ambiri amakhala ndi zinthu zina. Garlic ndi anyezi ndi zokometsera zoyambira zomwe zimapatsa soseji kuya ndi kukoma.
Zokometsera monga zitsamba zatsopano, zitsamba zouma ndi zonunkhira zimatha kuwonjezera zovuta ku soseji. Yesani zophatikizira zosiyanasiyana kuti mupange mbiri yosangalatsa. Sage, thyme, rosemary ndi parsley ndizosankha zotchuka ndipo zimagwirizana bwino ndi soseji zosiyanasiyana. Kaya mwatsopano, zouma kapena ufa, kupezeka kwawo kumawonjezera kukoma konse.
Zokometsera zina zodziwika bwino ndi paprika, nthanga za fennel, njere za mpiru, coriander ndi tsabola wakuda. Yesani ndi kuphatikiza kosiyanasiyana kuti mupange kusanja kwanu siginecha. Kumbukirani, kulinganiza ndikofunikira. Musagwiritse ntchito zokometsera zambiri kuti muwononge kukoma kwa nyama, koma onetsetsani kuti kukoma kwake ndi kosiyana kuti muwoneke. Ndiko kuvina kosavuta kupeza milingo yoyenera yomwe imawunikira nyama ndikutulutsa mawonekedwe ake achilengedwe.
Soseji akhoza kupakidwa m'matumba anyama kapena opangira. Nayi kufotokozera kwa zakudya ziwirizi, kuwunikira kusiyana kwawo komanso kukhudza kudya ndi kukonzekera:
Zinyama zanyama nthawi zambiri zimapangidwa kuchokera ku matumbo a nkhumba, nkhosa kapena ng'ombe ndipo zakhala zikugwiritsidwa ntchito kwa zaka mazana ambiri kupanga soseji. Izi ndi zipolopolo zodyedwa zachilengedwe zowoneka bwino komanso kudina kosangalatsa. Zosungirako zimatsukidwa, kukonzedwa ndikukonzekera kugwiritsidwa ntchito. Amapanga chotchinga chomwe chimalola kuti utsi ndi kukoma kulowe mu soseji panthawi yophika. Zipatso za nyama sizingadyedwe bwino ndipo nthawi zambiri zimadyedwa ndi soseji.
Zopangira zopangira zimapangidwa kuchokera ku zinthu monga collagen, cellulose kapena pulasitiki. Amapereka njira yabwino komanso yodalirika yopangira ma casings achilengedwe. Zopangira zopangira zimapezeka mumitundu yosiyanasiyana ndipo zimatha kusankhidwa molingana ndi mawonekedwe a soseji ndi m'mimba mwake. Iwo sadyedwa ndipo ayenera kuchotsedwa asanadye soseji. Panthawi yophika, choyikapo chimagwira ntchito ngati nkhungu, zomwe zimathandiza kusunga mawonekedwe a soseji ndikuletsa kutaya chinyezi.
Chopukusira nyama ndi chida chofunikira popanga soseji. Kuti mugwiritse ntchito mu soseji, choyamba konzani nyama poonetsetsa kuti ikuzizira ndikuchotsa minofu yolumikizana. Dulani nyama mu tiziduswa tating'onoting'ono ndikuyiyika mu hopper ya chopukusira nyama. Tsegulani chopukusira nyama ndikugwiritsa ntchito plunger kapena pusher kukankhira nyama kudzera pamasamba kapena mbale za chopukusira. Mince imatha kusakanizidwa ndi zokometsera ndi zosakaniza zina ndikuziyika mu casings kapena kupanga patties, malingana ndi mtundu wa soseji yomwe mukufuna.
Soseji stuffer ndi chida chapadera chomwe chimagwiritsidwa ntchito kudzaza mitsuko ya soseji ndi kusakaniza kwa nyama. Kuti mugwiritse ntchito chophatikizira cha soseji, choyamba konzani kusakaniza kwa soseji, sakanizani bwino ndi refrigerate. Gwirizanitsani chubu choyenera cha soseji pakuyikapo. Ikani ma casings okonzeka pa chubu, kusiya pang'ono overhang. Lembani silinda yodzaza soseji ndi kusakaniza kwa nyama, kenaka mutembenuzire pang'onopang'ono kapena kanikizani plunger kuti mutulutse nyama mu casing. Lamulirani liwiro ndi kupanikizika kuti mupewe kudzaza kapena kuphulika. Pereka kapena kumanga ma soseji ndi kudzazidwa panthawi yomwe mukufuna ndikubwereza mpaka kusakaniza kwa nyama kwagwiritsidwa ntchito.
Chinsinsi cha soseji yayikulu ndikusankha nyama yoyenera ndikupeza chiŵerengero choyenera cha mafuta ndi nyama yowonda. Yambani posankha nyama yapamwamba, monga mapewa a nkhumba ya marble kapena phewa la ng'ombe. Chepetsani minofu ndi minyewa yowonjezereka, kenaka dulani nyamayo kukhala tiziduswa tating'ono. Kuti mukhale ndi mafuta abwino kwambiri, sankhani ma cubes amafuta kapena onjezerani mafuta anyama kusakaniza.
Pambuyo pake, ndi nthawi yodula nyama. Kuti mukwaniritse kugwirizana komwe mukufuna, gwiritsani ntchito chopukusira nyama ndi grater yabwino. Kugaya nyama kumapangitsa kuti mafuta agawidwe, zomwe zimapangitsa kuti pakhale soseji yowutsa mudyo komanso yokoma. Mutatha kuwaza, ndi nthawi yoti muwonjezere zokometsera. Kuwonjezera zitsamba, zitsamba ndi zonunkhira ndi kumene matsenga amachitika. Kuchokera ku adyo ndi ufa wa anyezi mpaka ufa wa chili, nthanga za fennel ndi ma flakes a chili, zosankhazo ndizosatha.
Kumbukirani kuwonjezera zokometsera pang'onopang'ono, ndikuzigwedeza bwino mu chisakanizo cha nyama kuti zitsimikizire kugawa. Kumbukirani, kulinganiza ndikofunikira. Musagwiritse ntchito zokometsera zambiri kuti muwononge kukoma kwa nyama, koma onetsetsani kuti kukoma kwake ndi kosiyana kuti muwoneke. Ndiko kuvina kosakhwima kopeza milingo yoyenera yomwe imawunikira nyama ndikutulutsa mawonekedwe ake achilengedwe.
Kuti muwonjezere ma casings, gwiritsani ntchito soseji kapena soseji chopukusira nyama. Onetsetsani kuti kusakaniza kumakhala kozizira kuti mafuta asasungunuke ndikukhalabe bwino. Ikani chosakanizacho mu makina odzazitsa ndikuwongolera ma casings kupita ku nozzle, kusamala kuti musadzaze kapena kudzaza. Perekani soseji kutalika komwe mukufuna, kuwonetsetsa kuti ikhale yokwanira, ndikupanga maulalo popotoza soseji molunjika.
Njira zophikira ndi kusuta zimakhudza kwambiri kukoma ndi kapangidwe ka soseji. Pali njira zambiri zophikira zomwe mungasankhe, iliyonse ikupereka mawonekedwe apadera kuzinthu zomaliza.
Kuwotcha: Iyi ndi njira yotchuka yowonjezerera kununkhira kwautsi, kowotcha pa mbale. Preheat grill ku sing'anga-kutentha kwambiri ndi soseji pa grill mpaka bulauni ndi kuphika, kutembenuza soseji nthawi zina kuti muwonetsetse kuphika.
Soseji yokazinga: Iyi ndi njira ina yachikale yomwe imapereka kutha kwa crispy, caramelized. Kutenthetsa Frying poto pa sing'anga kutentha, kuwonjezera pang'ono masamba mafuta kapena batala ndi mwachangu soseji mpaka golide bulauni kumbali zonse. Sinthani kutentha ngati kuli kofunikira kuti zisapse.
Kuphika: Kuphika soseji m'madzi otentha kapena msuzi ndi njira yochepetsetsa yomwe imatsimikizira kuphika ndi zokometsera. Kuphika soseji kwa mphindi 10-15 kapena mpaka kuphika.
Kuphika: Kuphika soseji mu uvuni ndi njira yabwino, makamaka pokonzekera zambiri. Yatsani uvuni ku 375 ° F (190 ° C) ndikuyika soseji pa pepala lophika. Kuphika kwa mphindi 20-25, kutembenukira pakati pa kuphika.
Kusuta: Kusuta soseji kumawonjezera kukoma kwapadera komanso kulemera. Gwiritsani ntchito chowotcha kapena choyaka moto kuti musute tchipisi kapena chunks. Kusuta fodya ndi koyenera kwa soseji zamchere kapena zophikidwa kale, pamene kusuta kotentha ndi koyenera kwa soseji yaiwisi yomwe imafuna kuphika.
Kuphatikiza pa zokometsera ndi zonunkhira, mutha kuwonjezera zina kuti muwonjezere kukoma kwa soseji. Zosakaniza zamadzimadzi monga mowa, viniga ndi msuzi zimawonjezera kuya ndi kukoma kwa soseji. Mowa, vinyo, ngakhale mizimu ngati kachasu kapena burande imatha kuphatikizidwa ndi zokometsera zowoneka bwino komanso zapadera. Vinyo wosasa, kaya vinyo woyera kapena apulo cider viniga, angathandize kuchepetsa kukoma ndi kuwonjezera zing pang'ono. Msuzi kapena katundu umawonjezera chinyezi ndi zinthu zina zokometsera.