Nkhuku Slaughter Line
Chiyambi:
Njira yaukadaulo ya Bommachnjira yophera nkhukuimagawidwa makamaka m'madera a 4, omwe ndi malo okonzeratu, malo okoka pakati, malo ozizirirapo komanso malo ogawanitsa ndi kulongedza.
Njira zamakono zili motere: sedation-(electric anesthesia) -kupha-electric anesthesia-draining blood-scalding-depilation-cleaning-precooling-segmenting-packaging pa nkhuku.
1. Preprocessing dera
Malo omwe amakonzedwa kale amatanthauza malo okonzerako kumene nkhuku zimatsitsidwa kuchokera ku galimoto yonyamula ndipo nthenga za nkhuku zimatsukidwa.Njira zamakono ndi motere: kulekanitsa khola - kukulendewera nkhuku - sedation - (mankhwala oletsa magetsi) - kupha - kukhetsa magazi - opaleshoni yamagetsi - kukhetsa magazi - scalding - kuchotsa zikhadabo zonse (kulendewera pansi)
2. Malo apakati
Malo okoka pakati ndi malo omwe nkhuku zogonjetsedwa zimachotsedwa m'matumbo, mitu, zikopa ndikutsuka.
3. Pre-kuzizira malo
Malo ozizirirapo ndi malo omwe mitembo ya nkhuku yochokera mkatikati mwa kukoka imatsekedwa ndi kuziziritsidwa.Nthawi zambiri pamakhala njira ziwiri zozizirirapo, zomwe ndi, mtundu wa dziwe lozizira komanso makina oziziritsa.Makina oziziritsira ozungulira akugwiritsidwa ntchito.Ngakhale kuti mtengo wake ndi wokwera pang'ono kuposa wa kuzizira koyambirira kwa pool-type, Zakudyazi zimakhala zaukhondo komanso zoyera, zomwe zimathandiza kuonetsetsa kuti nkhuku ili yabwino.Nthawi yoziziritsa isanakwane iyeneranso kutsimikiziridwa mkati mwa mphindi 35-40.
Kutentha kwa gawo logawanika la ma CD kuyenera kukhala pansi pa 16 ° C.
Parameter:
| Hemp yamagetsi | voteji 3550V nthawi 8.10s panopa 18-20mA/M |
| Nthawi yothira madzi | 4.5-5.5 min |
| Nthawi yopuma | 75-85S |
| Kutentha kwamphamvu | 57.5-60–C |
| Nthawi ya nthenga | 30-40s |
| Coarse nthenga makina chikopa chala mbale liwiro;950r/mphindi | |
| Kuthamanga kwa mbale yachikopa ya makina abwino ochotsera nthenga: 750r/min | |
| Chikopa chala kuuma | Mphepete mwa nyanja A40-50 |
| Kuzizira koyambirira | Nthawi 40min Kutentha kwa madzi: 0-2°C |
Chithunzi:
